Your Captains request the pleasure of your company at their Gala Dinner with a Champagne reception.
Dresscode: Lounge Suit/ Jacket & Tie
Starter - A selection of sharing boards
-Selection of warm breads served with savoury butters, chilli oil and pesto oil
-Goats Cheese, beetroot and heritage tomato salad with cured meats
-Whitebait, prawns and calamari served with garlic aioli
Panko Chicken served with caper sauce and seasonal vegetables
Cheese and biscuits