Menu
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Crispy Calamari on a rocket & sun blushed tomato salad with aioli
or
Smoked Duck Breast with French bean & sesame seed dressing
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Rosemary & Garlic Lamb Rump served with boulangère potatoes, broccoli & Madeira jus
or
Spiced Salmon served with asian stir fried noodles & steamed pak choi
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White Chocolate & Raspberry cheesecake
or
Cheese Board